Blue Hawaiian Cocktail A Year of Cocktails


Blue Hawaii Cocktail Recipe ShakeThat

A Blue Hawaiian Cocktail is a drink that can be whipped up in 5 minutes and combines your favorite creamy coconut and pineapple fruity flavors into the perfect sip! AN EASY EYE CATCHING COCKTAIL Are you looking for an easy and delicious cocktail recipe? This Blue Hawaiian Cocktail is like a taste of the tropics in a glass.


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3/4 ounce cream of coconut 1/2 ounce lemon juice, freshly squeezed Garnish: pineapple wedge Garnish: cherry Garnish: cocktail umbrella Steps Add the light rum, blue curaçao, pineapple juice, cream of coconut and lemon juice into a shaker with ice and shake until well-chilled. Strain into a hurricane glass over pebble ice.


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The Blue Hawaiian cocktail is a tropical and refreshing drink that was created in the 1950s by Harry Yee, a bartender at the Hilton Hawaiian Village in Waikiki. This cocktail is perfect for those who enjoy fruity and tropical flavors, and it is often served at beachside bars and pool parties.


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Shake until chilled. Strain the mixture into a hurricane glass. Alternately, you can pour the drink, ice and all, into the glass. Alternately, you can put all the ingredients in a blender with ice, pulse the blender a few times until it's smooth, and serve it as a blended drink.


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Store in an airtight container, and the flakes will keep for up to three weeks in a cool dry place. To make the drink: Combine all ingredients in a cocktail shaker. Fill with ice and shake vigorously for 15 seconds. Pour entire contents of the shaker, including ice, into an Old-Fashioned glass. Garnish with a blue coconut-dusted pineapple wedge.


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Shake vigorously for 10-15 seconds. (2) Divide between two glasses with ice, and serve with an orange slice and/or pineapple wedge and a maraschino cherry. Just add everything to a cocktail shaker, shake, and pour.


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The Blue Hawaii, aka Blue Hawaiian, is a tropical cocktail made with rum, vodka, blue curacao, and pineapple juice. It was invented in 1957 by a bartender named Harry Yee in Waikiki, Hawaii. The reason behind the drink? Well, it was all a marketing ploy.


Blue Hawaiian Drink Recipe (The Perfect Tropical Cocktail)

This drink is really easy to make and all you need is a cocktail shaker or mason jar to mix the ingredients. In a shaker, add in ice, coconut cream, pineapple juice, light rum, and Blue Curacao. Shake well. Pour into a glass with crushed iced. Top with a wedge of pineapple and a maraschino cherry.


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Instructions. Place coconut rum (and cream of coconut if using), blue curaçao and pineapple juice in cocktail shaker. Shake until everything is combined. Add crusted ice to glass and pour mixture over top. Top with pineapple slices and cherries if desired.


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Blue Hawaii Cocktail Recipe Blue Hawaii Nutrition Facts C alories:230 F at:0g P rotein:0g C arbohydrates:24g A lcohol:13% Created by Nic Polotnianko I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts. January 7, 2024 Contents 1


Blue Hawaiian classic cocktail recipe Mix That Drink

The blue Hawaiian cocktail is a fantastic and fun tropical drink. It's filled with rum, pineapple, and coconut—and, best of all, it's blue. Blue cocktails are always hard to resist because the color lures you in for a taste of the sweet tropical flavor.


Frozen Blue Hawaiian Cocktail (Une délicieuse boisson au rhum tropical !)

The key is to add your juices, alcohol, coconut milk (or cream), and other ingredients to a shaker bottle with ice and shake to blend thoroughly. This is not a cocktail you can add to a glass and stir with a spoon. Like most cocktails, you add the ingredients to a shaker with ice.


Blue Hawaiian Cocktail Recipe Diaries

01. Pour the rum into a cocktail shaker with a good handful of ice. 02. Add the blue curaçao, cream of coconut and pineapple and lemon juices. 03. Shake until icy cold and strain into a hurricane glass filled with crushed ice. 04. Garnish with the pineapple wedge, cherry and the brightest cocktail umbrella.


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Steps Add vodka, light rum, blue curaçao, pineapple juice and sweet-and-sour mix into a shaker with ice and shake until well-chilled. (Or blend all ingredients with ice in a blender.). Strain into a Hurricane glass over crushed or pebble ice. (Or pour from blender into glass with no ice.) Garnish with a pineapple wedge and cocktail umbrella.


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Jump to Recipe Site Index Blue curacao Pineapple Rum Vintage cocktails This post may contain affiliate links. See my privacy policy for details. This Blue Hawaiian cocktail recipe is going to whisk you away and make you want to pull out the lawn chair, find some sun and bask the day away.


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22 Photos The Blue Hawaiian is a fun, refreshing cocktail made with rum, cream of coconut, pineapple juice, and Curacao liqueur to create its signature blue color. Invented in Hawaii in the 1950s, this tiki cocktail will have you crooning like Elvis! Recipe by Allrecipes Updated on February 14, 2023 Tested by Allrecipes Test Kitchen 22 Prep Time: